Easy Vanilla Soft Serve

"MAKE IT LITE Swap in 2 tablespoons agave nectar for the granulated sugar. Process on the SOFT SERVE, LITE ICE CREAM program. MAKE IT DAIRY-FREE Swap in unsweetened oat milk for the whole milk and unsweetened coconut cream for the heavy cream."
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Instructions

Step 1
1. In a large bowl, whisk together sugar and pudding mix.

Step 2
2. Slowly add milk, heavy cream, and vanilla. Whisk to combine and sugar is dissolved.

Step 3
3. Make sure pint base is closed. Pour mixture into an empty Swirl Pint. Place storage lid on pint and freeze for 24 hours.

Step 4
4. Remove pint from freezer and remove lid from pint.

Step 5
5. Select SOFT SERVE, then ICE CREAM.

Step 6
6. When processing is complete, dispense into a chilled bowl or cone and serve immediately.

Ice Cream, Soft-Serve Large Bowl, Whisk [Ljava.lang.Object;@3c92e589 [Ljava.lang.Object;@3f5c313 0h 5m Easy 4 [Ljava.lang.Object;@71077a28 <h2>Ingredients</h2><ul><li>Granulated sugar (1/3 cup)</li><li>Instant vanilla pudding mix (1 tbsp)</li><li>Whole milk (1 cup)</li><li>Heavy cream (3/4 cup + 1 tbsp)</li><li>Vanilla extract (1 tsp)</li></ul> 24h 5m 0h 5m

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