Pigs in a Blanket and Chocolate Croissants

Item No. REC13525
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  • Contains Dairy
  • Contains Eggs
  • Contains Wheat
Easy
4
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Ingredients

  • efrigerated crescent roll dough (2 tubes (8 ounces each))
  • hot dogs, cut in half (4)
  • chocolate bars (1 1/2 ounces each), divided (2)
  • large egg, beaten (1)
  • mustard, for serving (1/4 cup)

Instructions

Step 1
1. Remove the crisper plates and insert the divider in the basket.

Step 2
2. Unroll the crescent dough and split into 16 triangles. Place 1 hot dog toward the wide end of one of the triangles and roll to cover, tucking in the edges to seal. Repeat with the remaining 7 hot dogs and dough triangles, then place in Zone 1.

Step 3
3. Place 2 squares of chocolate toward the wide end of a dough triangle and roll to cover, tucking in the edges to seal. Repeat with remaining chocolate and dough triangles, then place in Zone 2.

Step 4
4. Brush all croissants with egg, then insert basket in unit.

Step 5
5. Select ZONE 1, select AIR FRY, set temperature to 350F, and set time to 10 minutes. Press MATCH COOK. Press START/PAUSE to begin cooking

Step 6
6. At 5 minutes select START/PAUSE and flip all the pigs in a blankets and chocolate croissants. Select START/PAUSE to continue cooking.

Step 7
7. When cooking is complete, serve the pigs in a blanket warm with mustard and chocolate croissants for dessert.