French Toast

Item No. REC13345
undefined out of 5 Customer Rating
  • Contains Dairy
  • Contains Eggs
Easy
3
Need help choosing a model?
See which is best for you. Compare models

Ingredients

  • large eggs (3)
  • whole milk (1/4 cup)
  • vanilla extract (1/2 teaspoon)
  • granulated sugar (2 tablespoons)
  • maple syrup (2 tablespoons)
  • ground cinnamon (1 teaspoon)
  • ground nutmeg (1 teaspoon)
  • challah bread (6 slices)

Utensils needed

  • Medium Bowl
  • Whisk

Instructions

Step 1
1. Place the griddle plate on the unit. Turn the dial to set temperature to 350 °F. Set an external timer to 7 minutes and allow the griddle plate to preheat.

Step 2
2. In a medium bowl, add the eggs, milk, vanilla extract, sugar, maple syrup, cinnamon, and nutmeg and mix until evenly combined.

Step 3
3. When unit is preheated, soak the challah bread into the egg mixture, then transfer to the heated griddle. Cook for 10 minutes, flipping halfway through.

Step 4
4. When the French toast is cooked, place on a plate. Serve with your favorite topping.