Ingredients
- Medjool dates, pitted (¾ cup)
- warm water (½ cup)
- tomato paste (1 (6-ounce) can)
- white vinegar (2 tablespoons)
- salt (¼ teaspoon)
- onion powder (½ teaspoon)
- garlic powder (¼ teaspoon)
- yellow mustard powder (¼ teaspoon)
- Pinch of allspice
- Pinch of ground cloves
Instructions
Step 1
1. With the vessel installed onto the motor base, add ingredients in the order listed. Secure the lid.
Step 2
2. Turn the unit on by pressing the power button, then press the Start/Stop button for 30-second blend mode.
Step 3
3. When blending is complete, press the power button to turn the unit off. Serve as a dip with your favorite foods.